Klang Boy Bak Kut Teh

Serves Asian food, popular Swith locals and Singapore and Malaysian expatriates. – Meepok (noodle) with minced meat and homemade fish balls and fish cakes. – Klang style Bak Kut Teh,a popular pork rib herbal soup with steamed rice. – Fried carrot cake. – Hokkien prawn noodles soup or stir fried choices. – Singapore Hainanese Chicken Rice. – Hong Kong Dim Sum. – BBQ pork noodle (Char Siew) or BBQ pork rice. – Homemade barley drinks, soya bean milk. – Golden beancurd jelly dessert.